Latest Posts
A Very Tier Four Wednesday
I paid for this “ellyeats” domain, so even if all the restaurants are shut I might as well use it. So henceforth, a blog. Not even about food, just my thoughts vomited onto a page. A Very Tier Four day is a day in which one does the general array of activities available for someone … Continue reading A Very Tier Four Wednesday
Cauliflower is traditional, Mum.
My Mum used to do a fat cauliflower cheese every year at Christmas, then she just stopped, and pretended as if she never used to in the first place . I asked her about it the other day and she honestly looked at me bewildered and said “Since when do we do cauliflower cheese on … Continue reading Cauliflower is traditional, Mum.
Shi Shan Xuan, Palma de Mallorca: Is a low budget Chinese restaurant really the best place to eat in Mallorca? Obviously it is.
If you excuse the terrible photos in advance, I’ll thank you kindly. And yes, I am reviewing the local Chinese. Food (8/10) Value (10/10) Service (8/10) It has been 24 hours since returning to England and I have already eaten Shephards Pie and a hearty serving of Brussell Sprouts. It is also cold and dark, … Continue reading Shi Shan Xuan, Palma de Mallorca: Is a low budget Chinese restaurant really the best place to eat in Mallorca? Obviously it is.
Palillos y Cuchillos, Palma de Mallorca: ‘Bao, Tom Yum and Nachos all under one roof.’
This understated restaurant offers food from all around the globe, with a three course menu del dia for just €16. Food (7/10) Service (7/10) Value (7.5/10) If i’m being honest, i’m finding it incredibly difficult to write a review about restaurants that are actually good. Like Jay Rayner said, “Narratives of positive experiences are cloying … Continue reading Palillos y Cuchillos, Palma de Mallorca: ‘Bao, Tom Yum and Nachos all under one roof.’
Loading…
Something went wrong. Please refresh the page and/or try again.
Follow Me
Get new content delivered directly to your inbox.
